Name: Soft Scrambled Egg & Turkey Bacon Breakfast Wrap
Prep time: 8 min
Cook time: 7 min
Total time: 15 min
Yield: 1 serving
Cuisine: International
Ingredients: 1 large whole wheat tortilla (about 8–10 in / 55–70g); 2 large eggs; 3 slices turkey bacon (lean); 1/4 cup plain nonfat Greek yogurt; 1/2 cup baby spinach; 1 tbsp water; 1 tsp olive oil (or nonstick spray); 1/4 tsp kosher salt; Black pepper, to taste

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